Oil Based, Filling & Paste

Paste, a combination of flour, liquid and sometimes leaven which is stiff enough that it cannot be poured but still too moist to be able to knead by hand.

Margarine, a butter substitute made originally from other animal fats, but nowadays exclusively from vegetable oils, is, like homogenization and pasteurization, a French innovation.

... The Product Range ...

• Glancing Gel

• Sponge Gel

• Instant Jelly

• Piping Jelly

• Bavarian Cream

• Mirrorgel

• Glycerin

Please contact us for more details...